Entree Menu

Entree Menu

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Amici's Specialties
Cannellone Fiorentina $15.95

Tender egg pasta filled with spinach, ricotta, mozzarella, parmesan & aged provolone, served with a plum tomato cream sauce.

Terra e Mare con Ravioli$32.95

Tenderloin tips sautéed with scallops, mushrooms, green onions, roasted red peppers and cheese raviolis with a truffle butter sauce.

Baked Haddock Binici $19.95

Fresh haddock baked with seasoned bread crumbs, served with white wine, lemon, garlic, basil & tomato butter sauce.

Amici's Braciole $19.95

Sirloin rolled with garlic, parsley and parmesan, cooked slowly in a spicy plum tomato sauce.

*Grilled Fillet of Salmon $23.95

Toasted pine nuts, wilted spinach, artichokes & sun-dried tomato, served with balsamic reduction & white truffle oil. GF

Scampi ala Francavillese$21.95

Shrimp sautéed with Roma tomatoes, spinach, garlic & romano cheese in a lemon vermouth sauce with choice of pasta.

Vitello Osso Buco$29.95

Duo of tender veal shanks slowly simmered in a red wine-infused tomato sauce, served over a truffe mushroom risotto

Filetto Balsamico$25.95

6oz Char-grilled Filet, sliced over sautéed asparagus and mushrooms, rosemary balsamic glaze.GF

Eggplant Parmigiano$16.95

Thinly sliced eggplant lightly breaded, topped with tomato sauce & melted mozzarella cheese.

Pollo e Vitello (chicken & veal)
Piccatapollo $17.95 / vitello $21.50

Cutlets sautéed with fresh lemon, white wine & capers in a butter sauce. GF

Parmigianopollo $17.95 / vitello $21.50

Lightly breaded, topped with Amici's tomato sauce & melted mozzarella cheese.

Marsalapollo $17.95 / vitello $21.50

Cutlets sautéed with mushrooms and spinach in a sweet marsala wine demi-glace.

Aragostapollo $23.95 / vitello $26.95

Cutlets, lobster meat and baby spinach tossed in a light lemon cream sauce, served over choice of pasta.

Saltimboccapollo $19.95 / vitello $23.95

Cutlets with prosciutto, fontina cheese, fresh sage in a white wine butter sauce, served with garlic potatoes & broccoli.

Pastasciutta (pasta)
Pasta Primavera$14.95

Pasta with garden vegetables in a parmesan cream sauce or aglio e olio.

Chicken Tortellini Alfredo$16.95

Tri-color tortellini and sautéed chicken in a creamy parmesan sauce with diced Roma tomato.

Fettuccine Carbonara $15.95

Diced prosciutto,peas, garlic and cracked black pepper in a rich pecorino cream sauce.

Lasagna alla Bolognese $16.95

Five layered lasagna with fresh ricotta cheese, shredded mozzarella, ground beef & our home-made tomato sauce.

Pasta alla Bolognese$16.95

Pasta with a stewed meat sauce served with two meatballs or two Italian sausages.

Penne con Pollo$15.95

Penne pasta, sautéed chicken & broccoli florets in a rich garlic cream sauce or aglio e olio.

Linguini con Vongole$16.95

Linguini with littleneck clams and your choice of white garlic or red sauce.

Gnocchi Pomodoro$15.95

Potato dumplings stewed in plum tomato sauce topped with fresh mozzarella.

Pollo e Salsiccia Fra Diavlo$23.95

Tender pieces of chicken and sweet italian sausage with carmelized onions, cherry peppers, and tomatoes in a spicy tomato sauce with pasta.

Gnocchi D' Abruzzi$21.95

Potato dumplings, sautéed with Provimi veal, mushrooms, artichokes, sun dried tomatoes & Fontina cheese.

Fruiti di Mare$25.95

Jumbo shrimp, sea scallops, & mussels in a rich tomato seafood broth, over linguini.

Gamberi alla Vodka$26.95

Sautéed jumbo shrimp, diced prosciutto, green peas and tri-color cheese tortellini in a parmesan vodka cream reduction.

Entree Menu

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Risotti (All Risotti are prepared with Arborio Rice and chicken stock)
Risotto Primavera$16.95

Seasonal fresh vegetables simmered in garlic, parmesan cheese & chicken broth. GF

Risotto e Funghi$16.95

Roasted wild mushrooms simmered in chicken broth, garlic & parmesan cheese. GF

Risotto con Salmone$20.95

Salmon, asparagus, artichokes and Roma tomato simmered in a parmesan tomato cream sauce. GF

Risotto con Pollo e Prosciutto $17.95

Marinated fresh Roma tomatoes cooked with diced breast of chicken & prosciutto. GF

Salsiccia & Pollo Zafferano $18.95

Chicken, andouille sausage, artichokes, roasted red pepper, green peas & saffron. GF

Risotto Aragosta con Gamberi $25.95

Maine lobster & shrimp simmered in a creamy tomato lobster broth.

Risotto Mondina $21.50

Arborio with veal, mushrooms and fresh asparagus simmered with paremesan cheese.

Risotto Pignoli $18.95

Toasted pine nuts, garlic, sundried tomato and spinach with melted boursin cheese. GF

GF denotes that the item is gluten free as presented on the menu.
* These items may be served raw orunder cooked. * Consuming rare or undercookedmeat, fish, shellfish & poultry may be harmful to your health and increase the risk of foodbourne illness. Before placing your order, please inform your server if a person in your party has food Allergy.
Before placing your order, please inform your server if a person in your party has a food allergy.